Hi, I'm Matt - author and creator at Flavourise
Flavourise /ˈfleɪ.və.raɪz/: Verb, the fun process to intensify the taste of food, to turn the normal and mundane everyday meal into an exciting, easy-to-prepare feast.
Taking inspiration from around the world, I create food recipes with a flair of authentic and fusion flavours.
Reader favourites
- Italian Seafood Stew - Impressive + Easy Recipe
- The Best Moules Marinière Recipe with Cream and Spinach
- Amazing Cod with Chinese Sesame Prawn Toast Crust Recipe
- The Best Moroccan Lamb Mince Lasagne with Feta Cheese
- Impressive Crab and Shrimp Pasta - Easy + Delicious
- Mediterranean Stir Fry with Saffron Halloumi - Quick and Easy
- Spicy Mexican Shrimp Cocktail - Easy + Crowd-Pleasing
- Spicy Tuna Recipe - Easy Deconstructed Sushi Rolls
- The Most Incredible Tamarind Duck Recipe
- Delicious Bavette Steaks with the Best Chimichurri Sauce
- Asian-inspired
- Brunch
- Dinner
- Dinner party
- Drinks
- Eastern European
- Indian Mexican fusion
- Lunch
- Mediterranean-inspired
- Mexican-inspired
- Small plates
- Soups
- Veganise
